Lettuce Tacos Ingredients: Large romaine lettuce leaves, washed, and patted dry Your favorite salad dressing Your favorite salad vegetables (chopped carrots, cucumbers, tomatoes, or red peppers) Croutons Directions: Take your lettuce leaf and drizzle some of your favorite salad dressing down the middle. Thicker dressing, like ranch, works better because it won't run down your arm when you are eating your lettuce boat. Now sprinkle on your favorite chopped vegetables. Add a few croutons. Fold one side of lettuce over the vegetables and then fold the other side over like a salad burrito. Now your lettuce boat is ready to eat. You will need to eat it right away so the croutons don't get soggy. It can be a little messy so you might want to eat it over a plate.
Alphabet Kitchen is an original production of WQLN TV-54, Erie Pennsylvania. © 2006 WQLN Productions Funding provided by The Erie County Department of Health & The Pennsylvania Department of Health