Turkey Twirl Ingredients: 1 (10 inch) whole-wheat or high fiber flour tortilla 1 to 2 tablespoons low-fat mayonnaise 1 slice natural turkey breast, thinly sliced 1-2 slices low-fat cheese 3 tablespoons shredded lettuce 2 tablespoons shredded carrot Directions: Spread mayonnaise on tortilla. Layer turkey, cheese and shredded carrot on top of tortilla. Roll up and gobble gobble. Makes one large turkey twirl.
Alphabet Kitchen is an original production of WQLN TV-54, Erie Pennsylvania. © 2006 WQLN Productions Funding provided by The Erie County Department of Health & The Pennsylvania Department of Health